Triple Leaf Tea Ginkgo and Decaf Green Tea, 6 x 20 Tea Bags (1 Case)

Now you can enjoy the benefits of ginkgo, green tea and Chinese herbs without the caffeine!* Our green tea is naturally decaffeinated using a carbon dioxide process that maintains green tea’s beneficial antioxidants.* Research indicates that ginkgo helps promote healthy circulation and oxygen supply to the brain and extremities, and helps support normal mental alertness, concentration and memory.* Gingko, Asian and American Panax ginsengs, eleuthero (Siberian ginseng), astragalus, poria, fo-ti and eucommia are traditional Chinese longevity herbs, used to tonify the liver and kidneys.* They were used to help maintain the healthy function of the immune system, and to help build the body’s vitality, strength and resistance to mental and physical stress.* Experts recommend drinking three or more cups of green tea a day.* Drink this delicious tea anytime of day, hot or iced, as is, or try adding lemon and your favorite sweetener.

Serving Size: 1 Tea Bag (Makes 8 fl. oz.) Servings per container: 120

Ingredients:

Amount Per Serving

% Daily Value*

Ginkgo Biloba Leaf, Naturally Decaffeinated Green Tea Leaves, Eucommia Leaf, Ho Shou Wu (of it) Root, Poria Cocos Mushroom, Astragalus Root, Siberian Ginseng Root (eleutherococcus senticosus), American Ginseng Root (panax quinquefolius), Asian ginseng Root (panax ginseng), Licorice Root.		**

	* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Daily Value not established.

BREWING DIRECTIONS:

HOT TEA: Pour 1 cup of boiling water over a tea bag. Let steep 5 minutes, or longer, to taste. Remove the tea bag, squeeze gently into the cup.

ICED TEA: Pour 1 cup of boiling water over 2 tea bags. Let steep 5 minutes, or longer, to taste. Remove the tea bags, squeeze gently into the cup, then add ice.

For stronger flavor and effect, steep longer. A tea bag can be re-used to extract more herbal benefits. For a delicious change, try it with lemon and honey, or your favorite sweetener.