| Serving Size: 1 Scoop |
| Ingredients: | Amount Per Serving | % Daily Value* |
| Calories | 10 | |
| Total Carbohydrate | 3 g | 1% |
| Bacillus Laterosporus (BOD strain) (Minimum of 1 million microorganisms) | 70 mcg | ** |
| * Percent Daily Values are based on a 2,000 calorie diet.
Your daily values may be higher or lower depending on your calorie needs. ** Daily Value not established. |
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Other Ingredients: Maltodextrin.
Children: For children 1 to 6 years of age, begin with 1/2 of adult recommendation. Reduce again by 1/2 after one or two months.