Spectrum Organic Products Cod Liver Oil with Lemon, 8 oz

Cod liver oil contains the omega-3 fatty acids DHA and EPA. DHA supports memory and nervous system functioning, while EPA supports heart health, reduces inflammation and improves cellular integrity. Cod liver oil has a high ratio of DHA to EPA making it a great choice to boost your omega-3 intake.

Spectrum Cod Liver Oil comes from wild-caught Norwegian Arctic cod fished in a sustainable manner from the cold pristine waters of the Norwegian and Barents Seas. Your customers will love the mild pleasant natural lemon taste.

Serving Size: 1 Teaspoon (4.5 g) Servings per container: 47

Amount Per Serving

% Daily Value*

Calories	40
-- Calories from Fat	40
Total Fat	4.5 g	7%
-- Saturated Fat	1 g	5%
-- Trans Fat	0 g	**
Polyunsaturated Fat	1.5 g	**
-- DHA (docosahexaenoic acid)	540 mg	415%
-- EPA (eicosapentaenoic acid)	340 mg	262%
-- Other Omega-3	250 mg	**
-- Omega-6	100 mg	**
Monounsaturated Fat	2 g	**
-- OA (oleic acid) Omega-9	920 mg	**

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. **Daily Value not established.

Other Ingredients: Norwegian Arctic cod liver oil, natural lemon oil, non-genetically engineered natural vitamin E (to preserve freshness). Molecularly distilled and 3rd party tested to ensure PCBs, dioxins, mercury, lead and other contaminants are below acceptable limits set by the Council for Responsible Nutrition and other advisory agencies. Bottled with an inert gas for freshness.

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1 teaspoon (4.5 g) daily.