Sun Chlorella SUN CHLORELLA GRANULES, 100 Packets

Today's major health problems are the result of disorders within our cells. Healthy cell metabolism and renewal are dependent on proper nutritional balance and nucleic acids. No vitamins or mineral can replace the value of whole foods.

Chlorella i s a nutrient-dense superfood that provides more than 20 different vitamins and minerals, an abundance of naturally occurring Beta Carotene (Provitamin A), B12 as well as 18 Amino Acids, including all of the essential amino and fatty acids. It is particula rly rich in lysine, which is often lacking in our high wheat American diet.

Chlorella, one of the highest natural sources of chlorophyll, contains 20 times the chlorophyll of alfalfa, nearly 10 times that of spirulina, 8 times that of wheat grass a nd 10 times that of barley grass.

What's more, each of Chlorella's cells are a self sufficient organism with all of the plant's life function taking place inside the cell that results in an unusually high concentration of nutrients in the Chlore lla plant (chlorella is 50-60 percent protein compared to rice; 7 percent and soybeans; 39 percent).

Additionally chlorella contains a variety of minerals like iron and iodine as well as zinc.

As a nutritionally balanced whole food, chlorell a is the perfect complement to any supplement. Without the proper nutritional balance our bodies may waste up to 95 percent of the high potency vitamins and minerals we take.

Serving Size:1 Packet Servings per Container:100

Ingredients:

Amount Per Serving

% Daily Value*

Calories	15
Total Carbohydrate	1 g	0%
Protein	2 g	4%
Vitamin A	4559 IU	90%
Vitamin C	5 mg	8%
Iron	3 mg	15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Daily Value not established.

1 packer per day with a meal. May be taken all at once or in smaller amounts as desired with meals.

This product was manufactured at a certified factory that meets the dietary/food supplement Good Manufacturing Practice (GMP) standards of the Japan Health Food & Nutrition Food Association.

Nutrition analysis performed by an independent laboratory in the U.S.