MRM All Natural Egg White Protein Vanilla, 24 oz. (680 g)

Egg protein has the highest biological value because of its combination of essential amino acids and sulfur containing proteins, all of which can be used by the body for natural, healthy muscle maintenance. In addition, egg whites are high in protein and contain no cholesterol, fats, or carbohydrates.

MRM’s All Natural Egg White Protein is perfect for all age groups and active lifestyles. It offers a source of protein that is 100% derived from egg albumen. Produced from a superior extraction process, our egg white concentrate provides a foundation of essential amino acids that mixes easily and tastes better than traditional egg white proteins.

• Promotes Natural Healthy Muscle Maintenance
• No Artificial Flavor, Colors or Sweeteners
• No Cholesterol Fats or Carbohydrates
• Free of Any Dairy Products

Serving Size: 1 Scoop (approx 33 grams) Servings per Container: 20

Ingredients:

Amount Per Serving

% Daily Value*

Calories	130
Calories from Fat	0
Total Fat	0 g	0%
Saturated Fat	0 g	0%
Trans Fat	0 g	0%
Cholesterol	0 mg	0%
Sodium	450 mg	19%
Potassium	450 mg	13%
Total Carbohydrates	1.5 g	1%
Dietary Fiber	0 g
Sugars	0 g
Protein	23 g	46%
Vitamin A	0 IU
Vitamin C	0 mg
Calcium	27 mg	3%
Iron	75 mcg	<1%
Riboflavin	720 mcg	40%
Phosphorus	80 mg	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Daily Value not established.

Other Ingredients: Instantized egg albumen, natural chocolate flavor, cocoa, soy lecithin, xanthan gum, and stevia.

Add one slightly heaping scoop to 12 ounces of water, skim milk, whole milk or your favorite beverage and shake or blend for 30-60 seconds. Use one or more servings daily to add protein to your diet.

This product contains egg and soy products.